These crispy potato chips are a simple and delicious snack. Slice the potatoes thinly, season with salt, pepper, and garlic powder, then bake with cheese at 200°C for 20 minutes. Serve with your favorite dip to enjoy anytime. An irresistible option to share.
The potatoes are carefully washed and sliced thinly.
Then, they are placed in a dish with a little oil, seasoned with salt, pepper, and garlic powder to taste.
All ingredients are mixed and evenly spread on a greased baking tray.
Cheese is sprinkled over the potatoes and baked at 200°C for 20 minutes.
Finally, serve accompanied by your preferred sauce.
Crispy Potato Chips
Ingredients
1 kilogram of Potatoes
Oil
1 pinch of Salt
1 pinch of Pepper
Garlic powder
Grated cheese
Preparation
Step 1 : The potatoes are carefully washed and sliced thinly.
Step 2 : Next, they are placed in a dish with a little oil, seasoned with salt, pepper, and garlic powder to taste.
Step 3 : Then, all the ingredients are mixed well.
Step 4 : A tray is greased and the potatoes are evenly distributed on it.
Step 5 : Cheese is sprinkled over the potatoes and baked at 200°C for 20 minutes.
Step 6 : Finally, serve accompanied by your preferred dip.
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